Thursday 7 December 2017

Easy Salted Chocolate Caramel Fudge

Easy Salted Chocolate Caramel Fudge
 
Prep time
Cook time
Total time
 
Sweet, dense chocolate caramel fudge topped with crunchy sea salt flakes.
Author: 
Serves: 36
Ingredients
  • 1 - 14 oz. can of Caramel Flavored Sweetened Condensed Milk
  • 18 oz. milk chocolate chips
  • pinch of kosher salt
  • 1 tsp. pure vanilla extract
  • coarse sea salt for topping


Directions

  1. Line an 8" x 8" pan with foil. Spray with cooking spray.
  2. In a large sauce pan, melt the sweetened condensed milk, chocolate chips and pinch of kosher salt over low heat, stirring often, until everything is melted. Take off heat and beat in the vanilla extract with a wooden spoon.
  3. Spread into prepared pan and sprinkle with sea salt. Refrigerate for several hours, or until the fudge is firm enough to cut into squares.


http://mandysrecipeboxblog.com/easy-salted-chocolate-caramel-fudge/


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